fig7

Effect of a polyphenol-rich dietary pattern on subjects aged ≥ 60 years with higher levels of inflammatory markers: insights into microbiome and metabolome

Figure 7. Correlation between physiological parameters/inflammatory markers and metabolites that significantly changed after intervention. The Kendall test was used to assess correlations. The ꞇ index defines the color scale (blue for negative correlation, red for positive correlation). Asterisks indicate significance levels: *0.1 < P < 0.05; **0.001 < P < 0.01; ***P < 0.001.

Microbiome Research Reports
ISSN 2771-5965 (Online)

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